The Cochon Creole, or Creole pig, is an integral part of Haiti's agricultural heritage. This indigenous breed, known for its resilience and adaptability, has been a cornerstone of rural life in Ayiti for generations. Understanding the

Haitian holiday celebrations are rich in tradition, and no gathering is complete without the warm embrace of its iconic beverages. These drinks not only quench thirst but also evoke nostalgia and foster community. As the

Port-au-Prince, Haiti’s capital, is in crisis. Gangs recently opened fire on a commercial flight, forcing the airport’s closure and sparking alarm nationwide. At the same time, Alix Didier Fils-Aimé was sworn in as interim prime

Haitian culture and history offer a rich heritage, often overshadowed. Teaching young Haitians about their cultural roots builds pride and responsibility. By centering education on Haitian history, language, and achievements, we can cultivate strong identities,